sb1009

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October 2025

Year 7 Food Lessons

2025-10-17T13:32:01+00:00

Year 7 have been learning about caramelisation of sugars and using the melting method, We learnt about shaping and forming as well as baking today. We have made Oaty biscuits.

Year 7 Food Lessons2025-10-17T13:32:01+00:00
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